Japanese Tradition. American Innovation.

37 years of family sushi tradition

1985

The Arai family emigrates to America. Reverend Koki Arai, wife Komichi, sons Kotaro & Noamichi, and daughter Keiko.

Reverend Arai pastors First Japanese Baptist Church in Sacramento, California.

2002

Mikuni launches Sushiology, an interactive, hands-on cooking class where participants learn how to make perfect sushi rice, techniques and basic ingredients for making classic California sushi—Mikuni-style.

2004

The “Koki Club” launches. Mikuni offers a member-only loyalty program where you will receive points on your meal and beverage purchases every time you dine with us. As the program grew, “Hoshi”, which is the upper-level Koki Club tier members, began enjoying the perks that include personal Concierge service, discounts to special events, and “Join The Waitlist” privileges. We now have over 80,000 active members.

Our Journey

Text Transcript

CHEF TARO’s favorites

Sushi

Savor the artistry of bite-sized perfection. Experience sushi like never before!
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Donburi

Delight in flavorful bowls of joy. Dive into a world of irresistible donburi!
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Bento Box

Unlock a culinary treasure trove in a single box. Embrace the delicious harmony of our bento delights!
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Date Night

Indulge in an enchanting symphony of flavors. Elevate your date night with a sushi experience that sparks romance!
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$3.8M Raised & Donated

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Japanese Tradition. American Innovation.

37 years of family sushi tradition

1985

1998

2001

2002

2004

2022

Our Journey

CHEF TARO’s favorites

Sushi

Donburi

Bento Box

Date Night

Careers

Japanese Tradition. American Innovation.

Join The Mikuni Koki Club!

37 years of family sushi tradition

1985

Our Journey

CHEF TARO’s favorites

Sushi

Donburi

Bento Box

Date Night

Careers